Let us spoil you with exquisite and tasty dishes, prepared only with the finest ingredients and accompanied by the best local wines.
At breakfast you will find a rich buffet to help you start your day in the best way possible, there is something to suit every taste: ham, salami, cheese, bread, croissant, homemade cakes and sweets, cereals, yoghurt, fruit juices, eggs, toast, marmalade and jams, honey and fresh fruit.
At dinner there is a choice between three different menus and a delicious buffet serving, hors d’oevres, salads, raw and cooked vegetables.
Once a week you can enjoy a candlelit dinner (with typical local dishes) and an afternoon tea on your return from the slopes.
Special menus can be prepared for people with special dietary requirements.